Lilac Restaurant & Wine Bar

Sandwich Shops

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Website | 07733 132523
57-58 Broad St, Lyme Regis DT7 3QF, UK

Opening Hours:
Monday: Closed
Tuesday: Closed
Wednesday: 5:00 – 10:30 PM
Thursday: 5:00 – 10:30 PM
Friday: 5:00 – 10:30 PM
Saturday: 5:00 PM – 12:00 AM
Sunday: 12:00 – 10:30 PM


Area Served:
Within 4 miles (6.4km) of 57-58 Broad St, Lyme Regis DT7 3QF, UK
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Google Rating: 4.9 out of 5 stars (84 total ratings)

K Robinson
5 Star
Spectacular food at Lilac. Lovely menu, excellent presentation, great wines and cocktails. Staff were friendly and knowledgeable. Felt very welcome and comfortable. Fantastic place. Can't wait to come back.
Sunday 23rd July 2023
Chris Allan
5 Star
We have just had a wonderful evening here. We were a bunch of vegans with a small baby.. we don’t make things easy. The food was amazing. The service was top notch and the atmosphere was great. I cannot speak highly enough of this place. I would recommend this restaurant to anyone. Lyme Regis is a beautiful seaside town and Lilac raises the bar. Beautiful.
Wednesday 27th September 2023
Charles Bellington
4 Star
Didn’t eat there so can’t comment but had a couple of cocktails during happy hour. Had a Mexican Marigold and a New Fashioned. Interesting flavour combinations.
Sunday 24th September 2023
Tim Bowles
5 Star
SERIOUS FOOD. Wow! Probably some of the best we've ever eaten. I kept swearing it was so good and we were wiping up the last drops of oils and sauce with our fingers, like kids. We went for brunch one day which blew our minds (turkish eggs and kedgeree) then headed back for lunch (rib of beef and mushroom pasta) the next day! Superb, thanks guys
Sunday 12th February 2023
Athina Summerbell
5 Star
Divine service and divine food. Came here for my birthday and it was truly such a treat. Nicola the manager was so lovely and was kind enough to explai the ethos of the restaurant and even treated us to a glass of complimentary fizz as a birthday surprise, daisy was such an attentive server and Fransisco made the most delicious Marigold cocktails and even was happy to explain his distilling process! The food was tremendous, the tempura courgette flower being the star of the show for my husband and I. Couldn't recommend it enough.
Sunday 27th August 2023